Philly Bubble and Squeak Patties
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Try this recipe to use up Christmas leftovers Prep time 10 minutes Cook time: 20 minutes Serves: 4 patties Rating:   |
Ingredients
- 250 g cooked mashed potato
- 250 g cooked sprouts, chopped
- 25 g Brazil nuts, chopped
- 120 g Philadelphia Light
- salt and black pepper to taste
- 1 tbsp oil
- cranberry sauce to serve
Instructions
Mix the potato, sprouts, Philly, nuts and seasonings together and form into 8 flattened rounds. |
Heat the oil in a frying pan and cook the patties on both sides until golden brown. Serve 2 as a portion with cranberry sauce for lunch or one as a vegetable accompaniment. |
Nutritional Information
Typical valuesPer Serving
Energy837.5kJ / 200.0 kcal
Protein6.3g
Carbohydrate13.3g
of which Sugars3.9g
Fat14.0g
of which Saturated Fat4.7g
Fibre (Englyst)3.0g
Sodium*0.4g
*Equivalent as Salt1.0g
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